10 Reasons Why You Should Pay Attention to Your Food - Page 6 of 11 - WikiIllnessSymptoms.com

10 Reasons Why You Should Pay Attention to Your Food

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  1. Frequent Colds and Flu

Do you think that the condition of your health depends only on how warmly you are dressed, or on the vitamins that you buy in the pharmacy and put your hopes on them? Of course, these factors also affect your health, but a large percentage of your health directly depends on the food that you eat, as well as on the balance of nutrition. Have you decided to save your time by skipping a single meal, or have you decided that the vegetables can be thrown out of your daily ration? Prepare for the fact that pretty soon you will feel the first signs of illness. Particular attention to proper nutrition should be given even more in the cold season when all sorts of viruses are most active themselves. It is necessary to create for them a barrier from vitamins, micro- and macro elements, which the body receives with proper nutrition.

    Harmful products strongly destroy the balance in the body, which provokes deterioration in the state of your health and the general state of the body itself. Imagine that instead of high-quality gasoline, you will refuel your car with improper one. Soon it will start to go worse, and after a while, it will have to be repaired. The same happens with our immune system. If 1% of the bad fuel is diluted with a good quality one, then nothing bad will happen to the body, but if a greater percentage of harmful food is being added to the daily ration – than the harmful effects will not keep you waiting for a long.